Calendario delle manifestazioni
Asparagus and Strawberries
from 8th May until 16th June 2013
Enjoy freshly harvested asparagus varieties and finally a potpourri of strawberries.
from 14th June until 14th July 2013
Our chef de cuisine will spoil you with the best steak specialities from several countries.
from 13th until 29th September 2013
Endulge in local specialities like â€žHoargneistnideiâ€ť (Sauerkraut-cakes) and â€śSalzburg escalopesâ€ť. In addition to hearty classics our chef will also prepare light creations for you.
from 11th October until 3rd November 2013
The traditional Venison weeks at the K+K Restaurants am Waagplatz offer something special for venison lovers. Our Chef Rudolf. LĂ¶ckher and his team will spoil you with creative interpretations of venison and other delicacies autumn has to offer.
â€žSt. Martinâ€™s Day Gooseâ€ś
from 4th until 20th November 2013
In Austria we have a tradition of eating goose on St. Martinâ€™s Day. You will be overwhelmed by the goose in its subtle sauce and its tender meat. The numerous of methods of preparation make this period one of the most exciting for our kitchen team.